Need some ideas for using Crossroads Hot Sauce? We've got you covered! Read below for some "Quick Fixin's" - basically, fast and easy ways to incorporate our hot sauce into food that you love and make your meals even more delicious! Also, we love to hear from our customers and find out what YOU use your Crossroads Hot Sauce for; feel free to email us with your creative ideas!

Make sure to Check our "CHS Recipes of the Week" - located in the bottom right-hand corner of the CHS Homepage for our very favorite, more detailed recipes with pictures!

• Chili: Football season has quickly approached us – when making your famous warm chili for the game, add some “Habanero Garlic Crossroads Hot Sauce” into the pot and let it simmer…your chili will surely win over your guests!
• Fish Tacos: We LOVE fish tacos – add some of the “Mango”, “Caribbean Lime”, “Garlic Habanero”, or even the “Red Habanero” to your taco or burrito and flavor it up a bit!
• Guacomole: Stir in some of our “Caribbean Lime Crossroads Hot Sauce” to your homemade Guacamole or even a simple Guacamole mix to add some delicious lime & spice!
• Dipping Sauce: Do you need an instant dipping sauce for your coconut shrimp? Simply pour some of our “Mango” Habanero sauce into a small dish and voila! You have an amazing, all natural, real mango dip!
• Popcorn: Want to spice up your popcorn? Add your favorite flavor of Crossroads Hot Sauce to your popcorn bag & get a flavorful punch to every bite of your kernel!
• Breakfast ideas: Add our “Cajun Cayenne” or any of our flavors to your scrambled eggs, egg whites, breakfast burritos, or omelettes. One of our favorites – take 3 over easy eggs and hash browns, - mix it all together and add our hot sauce to it! Add a side of rye toast and your set!
• Craving Mexican food? Add our sauces to your burritos, tacos, & enchiladas. Use our “Caribbean Lime” or “Mango Habanero” as dressing on a salad, or taco salad. It’s both a tasty and healthy alternative!
• Oysters: oysters on the half shell are delicious and what makes them so fantastic is the addition of our Crossroads Hot Sauce to flavor and spice up this East Coast delicacy!
• Seafood Kabobs: In a small dish, add together some melted butter, "Caribbean Lime" and "Mango Habanero" - brush the sauces onto your seafood kabobs, with shrimp, red peppers, yellow peppers, mushrooms, and onions on your skewers.Then, throw on the grill & voila´ - a colorful and delicious easy recipe!
• Vegetarian Dishes:Want to spruce up your vegetarian Boca Burgers? Add some “Cajun Cayenne” to your burger and make it 10 times more delicious!
• Steaks: The new replacement for steak sauce is our “Garlic Habanero” or the “Cajun Cayenne” sauce. Baste your steaks with our sauce and put it on the grill!
• Chicken Wings – Use our "Crossroads Wing Sauce" on your batch of chicken wings. To bump up the heat, simply add our "Red Habanero" hot sauce to get to your desired heat level.
• Other foods to put our sauces on:
  Chicken sandwiches, hot dogs, chilidogs, veggie wraps, ribs, fajitas, steak sandwiches, seafood, add it to your salsas, and use it for marinades. Yes even add our sauce to your bloody mary! The possibilities are endless -